Kavreli Agro Industries Private Limited

For Every
Special Occasion

SIGNATURE DISH

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Bound To Satisfy
Every Palate

PURE AND NOURISHING

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Rich Range
Of Quality

DELECTABLE FLAVORS

BACK TO THE FIRST SLIDE

Modern Rice Milling Machine

Research & Development

Professionals & Experts

Whole Process is Contracted

Our Introductions

PROVIDING FOOD
ENERGY TO WORLD

Our journey began in December 2020 with a vision to redefine the rice industry. Officially commencing production in March 2022, our state-of-the-art milling plants, powered by 21st-century technology from Satake machinery of Japan, mark the pinnacle of precision and innovation. With a production capacity exceeding 200 Metric Tons Per Day, we are dedicated to delivering rice of unparalleled quality.

Join us on this exciting journey where each grain tells a story of passion, purity, and culinary excellence.

Our commitment to excellence extends beyond machinery, as evidenced by the launch of our brand “Swaad” in our pursuit to Make Every Meal a Super Special experience. Rooted in a legacy that dates back to 1997, our experience has set industry benchmarks. Led by second-generation, we are driven to become a leading rice processing company in Nepal, contributing to global food security.

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053540300

Premium Basmati

Special occasion calls for some truly delicious home-made meal with your loved ones. Celebrate the bond with Swaad Basmati Rice.

Premium Jeera Rice

Mostly used for everyday and easiest to digest during any time of the day and that is why it is recommended for daily use.

Sona Masoori Rice

Our oldest Brand with high nutrient value, It is ideal for daily cooking and is eaten along with sambar,, rasam or to cook sweet pongal.

Broken Rice

Our oldest Brand with high nutrient value, It is ideal for daily cooking and is eaten along with sambar,, rasam or to cook sweet pongal.

Experience you can trust, Service qualtiy you can easily count on

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Healthy Food Healthy Life

We provide leading solutions of varieries of rice processed through world-class eqipments and always committed to meeting the needs and expectations of customers. Delicious rice must be fresh! Therefore, we insists on delivering brown rice and white rice to different parts of country at a low temperature throughout the entire process, and polishing the rice before shipment to thoroughly maintain freshness and quality.

“We envision a future where the purity and freshness of rice are not just a standard but a testament to our unwavering commitment to excellence. Our state-of-the-art facility is a living embodiment of this dedication, and as we stride forward, our vision is clear. We aim to be the forefront of Nepal’s rice processing industry, recognized for our relentless pursuit of quality, sustainable practices, and unparalleled customer satisfaction. ‘Swaad,’ our new brand, is more than a name; it represents our promise to make every meal an extraordinary experience. In the global tapestry of food security, we aspire to stand tall, ensuring that our grains not only nourish but inspire a legacy of culinary distinction.”

Akash N.

– Founder & CEO

Our rice mill processes Long, Medium, and Short Grain rice varieties, all of which are grown in Nepal and India. We use ISO9001 ISO14001, ISO/IEC27001, ISO/IEC17025, ISO22000 and BRC certified rice processing and milling units.

Paradise On Your Plate

For Every Special Occasion

Special occasion calls for some truly delicious home-made meal with your loved ones. Celebrate the bond with authentic Basmati rice to enrich your meals and provide the right, light and healthy nutrition to every recipe.

For a particularly noteworthy event, ceremony, social gathering, celebration or even for daily purposes.

One of the most popular cuisines prepared with rice in Nepal is pulao. It is usually served in parties or special occasions and the parties doesn’t seem to be complete if there is no pulao in the menu to be enjoyed by the guests. Pulao is prepared by basmati (rice grains that has fragrance and is one of the most delicious as well as expensive types of rice grains) rice, however, regular rice also serves as an alternative in absence of basmati.

Cooking with basmati rice is exciting and allows for maximum creativity, as it goes with nearly any dish. You can transform it from a delicately fragrant rice grain into a robust dish full of flavours, nutrients and textures. Because of its versatility, you can use it to get inspired to create flavourful, basmati rice recipe ideas.

A TRADITIONAL BASMATI TASTE OF THE COUNTRYSIDE IN THE HEART OF THE CITY. REQUEST FOR QUOTE